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DOI: http://doi.org/10.21698/simi.2021.ab23
EVALUATION OF ENVIRONMENTAL POLLUTION LEVEL CAUSED BY THE FOOD INDUSTRY

Book of Abstracts E-SIMI 2021, Pollution assessment and management systems, SIMI-2021 simiecoind

Authors:
Marcela Niculescu, Gabriel Serban, Iuliana Paun, Florinela Pirvu, Vasile Iancu, Nicoleta Vasilache, Luoana Florentina Pascu, Chiriac Florentina Laura 
Conference: INTERNATIONAL SYMPOSIUM “THE ENVIRONMENT AND THE INDUSTRY”
Date:  24 September 2021
Location: Online Event
Published: 2021
Keywords:
Environment
Industrial activities
Industrial pollution

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